Here's the special recipe from my Mother-in-law. And I self-named it Pseudo-BBQ Chicken
The chicken is not BBQed but it does taste very much like BBQ Chicken ! Yummy Yummy ....
METHODS
(for 2 pax per servings)
1. Prepare marination sauce.
Ingredients : dark soy sauce (0.5 tablespoon), light soy sauce (2 tablespoon), ginger, garlic (quantity of both according to your preference)
2. Marinate the chicken wings (around 12 pieces) 2-3 hours in advance.
3. Heat up oil in the wok.
4. Put the chicken wings into the wok and "BBQ" them !
5. The chicken wings are ready for serving.
And of course the chef is not me lar .....
Monday, February 2, 2009
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Hey Cecil,
ReplyDeleteHow much of each ingredient to use for the sauce?
OK, I have just updated the quantity of ingredients :)
ReplyDeleteThanks I'm going to try it out this weekend...
ReplyDeleteLet me know how it goes yeah!
ReplyDeleteInteresting will try it out too.
ReplyDelete